Rose's Levy Beranbaum Sweetheart Creme Brulee'

• Rose's Sweetheart Creme Brulee' Dish for making baked custard, or mini quiche, mini pies, tart shells, and other heart shaped treats


• High-fired ceramic bakeware with scratch-free glaze is decorative and durable, resists staining, odors, and cracking


• Beautifully scalloped edges for more decoratively baked mini apple pies, mini pot pies, mini heart shaped cake and quiche


• Transitions beautifully from oven or broiler to the table


• Dishwasher safe for easy cleanup; designed by Rose Levy Beranbaum

Roses Sweetheart Creme Brulee' Dishes are specially designed by Rose for making that special creme brulee' recipe and other heart shaped food. Considered among the most romantic of desserts, creme brulee', meaning burnt cream, is a rich and creamy custard topped with a delicate layer of caramelized or burnt sugar. There's no better way to serve such a romantic dessert than in Rose's heart shaped creme brulee' and their deep red glaze and beautifully scalloped edges. They double nicely as ceramic bakeware for making tart shells, mini pies, and mini heart shaped cake, or mini pot pies and quiche. Rose's Sweetheart Creme Brulee' transition beautifully from oven or broiler to the table and complements any setting. Made from high-fired ceramic with a scratch-free glaze, they are durable, and resist staining, odors, and cracking, and are dishwasher safe for easy cleanup. Designed by Rose Levy Beranbaum, award-winning American baker, host of PBS cooking series 'Baking Magic', and cookbook author of 'The Pie and Pastry Bible' and 'The Cake Bible', and her brand-new book The Baking Bible. Rose has been called the "Diva of Desserts" and "the most meticulous cook who ever lived." She has tempted, and tutored, foodie fans with her delectable recipes and hands-on teaching approach to the art of baking techniques.

4 5/8" x 5" x 1".4 LB